On Friday we made Anzac biscuits and I loved making them. We put coconut in and sugar in too. There was also butter/margerine in there.
Here's the recipe we used:
- Melt 115g butter and 1.5 tablespoons of golden syrup.
- Add 1 teaspoon of baking soda dissolved in 2 tablespoons of boiling water.
- Mix in: 1 cup of rolled oats, 1 cup of flour, 1 cup of coconut, 1/2 cup of sugar.
- Drop tablespoons of the mixture onto baking paper, and bake until a pale golden colour (about 15 minutes) at 180 C.
from jonathan
We studied ANZAC day for one week.
I learnt that Keira's Great Grandfather fought in the first World War.
Some soldiers died in Flanders Field. They fought in Gallipoli. Gallipoli is in Turkey.
People made Anzac biscuits to give to the soldiers.
from emma
To Kilbirnie School,
I hope you've had a great holiday and a great Easter!
from mp
Hi room 6 I hope you had a wonderful Easter! From RC
Hi everybody! I hope you had a wonderful holiday! cheers Jacqui
